If you’re assembling a complicated curry or a feijoada, cut and prep the veg or meat in advance on this bamboo cutting board, then store each ingredient separately in one of five measuring dishes. The dishes fit into the bento under the board, keeping fresh till you need to tip them into the pot. Umbra presents a cutting board with chop and range.
Includes three sizes of measuring dish: two x volume of 240 ml, two x volume of 470 ml, and one x volume of 710 ml. Designed by Atlason.